Delivered by Indian Ocean - Saint Austell
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Delicious and traditionally cooked Indian Cuisine.
Popular with other people
Chicken Tikka Masala
£11.45Chicken Tikka Biryani
£11.45Butter Chicken
£11.45Lamb Biryani
£11.45Lamb Passanda
£11.45King Prawn Biryani
£14.95Lamb Tikka Balti
£10.95Chicken Jalfrezi
£11.45Chicken Passanda
£11.45Chicken Royal Massalla
£12.25
Starters
Onion Bhaji
£3.75Plain Poppadom
£0.95Indian Ocean Mixed Starter
Chicken Tikka, Lamb Tikka, Sheek Kebab and Onion Bhaji with Mint Yoghurt Sauce Dip£5.95PopularSheek Kebab
Spiced minced meat with herbs, specially barbecued on skewers.£4.85Sheek Kebab
£4.50Samosa
Meat or vegetable samosa.£3.95Garlic Mushroom
£3.95Mint Sauce
£0.90Chicken Tikka
Off the Bone with Mint Yoghurt Dip£4.85Onion Salad
£0.90Mango Chutney
£0.90Spicy Poppadom
£0.95Lime Pickle
£0.90Lamb Tikka
£4.85Chicken Chat Puree
£5.25King Prawn Puree
£6.95King Prawn Butterfly
King prawn coated with breadcrumbs and then deep fried.£6.95Chicken Tikka Paneer
£4.85Tandoori Chicken Starter
On the Bone with Mint Yoghurt Dip£4.85
Tandoori Specials
These dishes are marinated in yoghurt with fresh ground spices and a variety of herbs, barbecued in a clay oven. Served with salad and a mint sauce.
Chicken Tikka Main
£9.95Lamb Tikka Main
£9.95Tandoori Chicken Main
On the bone.£9.95Tandoori Mix Grill
Tandoori Chicken, Chicken Tikka, Lamb Tikka and Sheek Kebab.£14.95Chicken Shashlik
Shashlik dishes are cooked with onions, green peppers and tomatoes. Served with salad and Mint Sauce£10.25Lamb Shashlik
Shashlik dishes are cooked with onions, green peppers and tomatoes. Served with salad and Mint Sauce£10.25King Prawn Shashlik
Shashlik dishes are cooked with onions, green peppers and tomatoes. Served with salad and Mint Sauce£14.95
Indian Ocean Specials
Chicken Tikka Masala
Diced tandoori roasted chicken cooked in a sauce made with a delicate blend of aromatic herbs and spices. With butter and cream. Mild.£11.45Lamb Passanda
Succulent pieces of lamb, cooked in a mild fruity sauce with almond and coconut, then simmered carefully in cream and yoghurt.£11.45Butter Chicken
Marinated chicken tikka. Lightly spiced, cooked in butter sauce with fresh cream. Mild.£11.45Lamb Hariali
Marinated and barbecued in Tandoori and cooked again with fresh garlic, ginger, green chilli, coriander, a pinch of sugar and cream.£12.25Chicken Royal Massalla
Barbecued in clay oven cooked with special almond flavour sauce tossed in butter.£12.25PopularChicken Passanda
Succulent pieces of chicken, cooked in a mild fruity sauce with almond and coconut, then simmered carefully in cream and yoghurt.£11.45Chicken Jalfrezi
Sliced aromatic-spicy chicken or lamb, cooked in madras sauce with onions, pepper, green chillies and coriander. Hot.£11.45PopularLamb Tikka Masala
Diced tandoori roasted Lamb cooked in a sauce made with a delicate blend of aromatic herbs and spices. With butter and cream. Mild.£11.45Butter Lamb
Marinated lamb tikka. Lightly spiced, cooked in butter sauce with fresh cream. Mild.£11.45Chicken Aloo Paneer
This dish is created by using fresh onion, six mixed herbs and spices and then fried together to produce a thick spicy sauce, with cheese & crispy potato topping, Medium£10.95Garlic Chicken
Cooked in a light spicy sauce and fried in garlic to give an exotic flavour.£11.45Garlic Lamb
Cooked in a light spicy sauce and fried in garlic to give an exotic flavour.£11.45Chicken Tikka Korai
Well spiced and cooked with green peppers and fresh onions. Medium hot.£11.45Lamb Tikka Korai
Well spiced and cooked with green peppers and fresh onions. Medium hot.£11.45Chicken Macroptera Zam
A pungent citrus fruit from Sylhet in Bangladesh, if you don’t know what this fruit is or never tried it we highly recommend you do. Hugely eaten for its distinct flavour and taste, we absolutely love Macroptera. Medium spiced.£11.45Lamb Macroptera Zam
A pungent citrus fruit from Sylhet in Bangladesh, if you don’t know what this fruit is or never tried it we highly recommend you do. Hugely eaten for its distinct flavour and taste, we absolutely love Macroptera. Medium spiced.£11.45Hindustani Chicken
Cooked with fresh ground spices, onion, garlic, bay leaf, cinnamon, tomato & coriander flavoured thick sauce. Medium.£11.45Hindustani Lamb
Cooked with fresh ground spices, onion, garlic, bay leaf, cinnamon, tomato & coriander flavoured thick sauce. Medium.£11.45Goan Chicken
Barbecued on charcoal. A Tikka aromatic dish cooked with garam masala, bay leaf, fenugreek, cinnamon & aniseed. Medium.£11.45Goan Lamb
Barbecued on charcoal. A Tikka aromatic dish cooked with garam masala, bay leaf, fenugreek, cinnamon & aniseed. Medium.£11.45Lamb Chilli Masalla
A freshly cooked spiced hot dish in a delicious mixture of chillies, capsicum, coriander and tomatoes.£11.45Chicken Chilli Masalla
A freshly cooked spiced hot dish in a delicious mixture of chillies, capsicum, coriander and tomatoes.£11.45Chicken Tikka Romoni
Delicately spiced chicken or lamb, fried in a seasoned butter, then cooked with mango, fresh cream and coconut. Sweet and very rich taste.£11.95Lamb Tikka Romoni
Delicately spiced chicken or lamb, fried in a seasoned butter, then cooked with mango, fresh cream and coconut. Sweet and very rich taste.£11.95Lamb Royal Massalla
Barbecued in clay oven cooked with special almond flavour sauce tossed in butter.£12.25Chicken Hariali
Marinated and barbecued in Tandoori and cooked again with fresh garlic, ginger, green chilli, coriander, a pinch of sugar and cream.£12.25Chicken Elazziz
Marinated chicken or lamb, fire grilled in a clay oven for extra flavour. Then cooked with mint, green paper onion and very spicy butter cream.£11.95Lamb Elazziz
Marinated chicken or lamb, fire grilled in a clay oven for extra flavour. Then cooked with mint, green paper onion and very spicy butter cream.£11.95Lamb Kalia
Medium strength and highly flavoured. Cooked with a mixture of fried spices.£10.45Chicken Nawabi
Tender pieces of chicken breast or lamb, marinated and barbecued over flaming charcoal. Then cooked again in a wonderful subtle creamy sauce. Mild to medium strength.£10.95Lamb Nawabi
Tender pieces of chicken breast or lamb, marinated and barbecued over flaming charcoal. Then cooked again in a wonderful subtle creamy sauce. Mild to medium strength.£10.95Chicken Naga
Tender chicken or lamb, cooked with hot chilli (Mr Naga) and chef’s own selected spice. A dish of madras strength.£11.45Lamb Naga
Tender chicken or lamb, cooked with hot chilli (Mr Naga) and chef’s own selected spice. A dish of madras strength.£11.45Chicken Tikka Sagwala
Cooked in medium spices with fresh spinach.£11.45Lamb Tikka Sagwala
Cooked in medium spices with fresh spinach.£11.45Lamb Jalfrezi
Sliced aromatic-spicy chicken or lamb, cooked in madras sauce with onions, pepper, green chillies and coriander. Hot.£11.45King Prawn Jalfrezi
£14.95Garlic King Prawn
King Prawn cooked with fresh garlic, ginger and chef’s own sauce.£14.95Tandoori King Prawn Masala
The dish captures an exquisite flavour of king prawns roasted in tandoor, cooked in mild spices, cream and a touch of butter, made to our own recipe. A most tasty dish. Mild.£14.95King Prawn Korai
Well spiced and cooked with green peppers and fresh onions. Medium hot.£14.95King Prawn Beguni
King Prawn cooked with garlic, ginger & aubergine and a home made medium sauce.£14.95Bengal Masala
Highly spiced marinated chicken. Grilled and served on a bed of spicy minced meat then garnished. Served with egg.£13.45
Traditional Favourites
Choose the sauce and then pick your filling.
Korma (Mild)
A lovely mild and delicate dish prepared with cream, almonds and coconut, producing a mild, but rich creamy texture. Mild.£8.95PopularRogan Josh (Med)
Here the characteristics of this dish are derived from the tomatoes, pimentos and onions. Fried in a special oil in a manner which produces a dish of medium strength and a little dry. Spicy level 1.£8.95Madras (Hot)
A combination of tomato puree and spices to give a fiery taste to its richness. Spicy level 2.£8.95Pathia (Hot)
A fairly hot, sweet and sour dish cooked with tomatoes, onions and herbs topped with fresh coriander. Spicy level 2.£8.95Bhuna (Med)
A thoroughly garnished dish with onion, tomato, and a few selected spices, extensively treated to provide a dish of medium strength. A little condensed but most tasteful. Spicy level 1.£8.95Vindaloo (Very Hot)
Involving a greater use of garlic, tomato, lemon, ginger and black pepper. A very hot dish. Spicy level 3.£8.95Dupiaza (Med)
A maximum quantity of onions briskly fried with spices to provide a taste which comes to a medium to hot strength. Spicy level 1.£8.95Curry (Med)
Cooked in a traditional Curry Sauce.£8.95Dhansak (Mild to Med)
A beautiful combination of spices with lentils and pineapple producing a sweet and sour taste. A popular original dish. Mild.£8.95
Balti Dishes
Balti is a kashmiri curry dish, its origin goes back centuries in the North Indian state of kashmir. Ali balti dishes are individually prepared with fresh ingredients with a blended mixture of authentic herbs & delicious spices. Medium
Lamb Balti
£9.95Lamb Tikka Balti
£10.95Mixed Vegetable Balti
£8.45Chicken Balti
£9.95Chicken Tikka Balti
£10.95King Prawn Balti
£14.95Chicken Sag Balti
£10.95Lamb Sag Balti
£10.95King Prawn Sag Balti
£14.95
Tawa Specials
Using a mixture of spice and ingredients that are prepared with the knowledge and understanding of how to convey different flavours to bring out the aromatic and tantalizing taste of each dish. Medium
Tawa Chicken
Cooked with onions, peppers, strong herbs and spices.£10.95Tawa Lamb
Cooked with onions, peppers, strong herbs and spices.£10.95Tawa Prawn
Cooked with onions, peppers, strong herbs and spices.£10.95Saag Tawa Chicken
With Spinach£11.45Saag Tawa Lamb
With Spinach£11.45Garlic Chilli Tawa Chicken (Hot)
£11.45Garlic Chilli Tawa Lamb (Hot)
£11.45Special Tawa
Chicken, lamb, prawn and prawn£12.45King Prawn Saag Tawa
£14.95
Biryani Dishes (Med)
Biryani is a classic moghul dish of fragrant basmati rice, cooked with aloo bukhara saffron, garam masala, ghee, kewra water & serviced with a vegetable curry
Vegetable Biryani
£9.45Chicken Tikka Biryani
£11.45King Prawn Biryani
£14.95Lamb Biryani
£11.45Chicken Biryani
£10.95Lamb Tikka Biryani
£10.95Kema Aloo Biryani
£10.95
Vegetable Dishes
Vegetable Korma
£7.95PopularVegetable Jalfrezi
£7.95Vegetable Bhuna
£7.95Vegetable Madras
£7.95Vegetable Vindaloo
£7.95Vegetable Dupiaza
£7.95Vegetable Rogan Josh
£7.95Vegetable Dhansak
£7.95Vegetable Pathia
£7.95Vegetable Masala
£7.95Vegetable Passanda
£7.95Vegetable Korai
£7.95Vegetable Sagwala
£7.95
Vegetable Side Dishes
Make it a Main Dish for an additional cost.
Saag Aloo
Spinach and potato.£4.45Mushroom Bhaji
£4.45Aloo Gobi
Potato and cauliflower.£4.45Tarka Dall
Lentils.£4.45Vegetable Curry
£4.45Bombay Aloo
Spicy potato.£4.45Sag Bhaji
£4.45Chana Masala
Chickpeas£4.45Bhindi Bhaji
Okra£4.45Sag Paneer
Spinach and Indian cheese.£4.95Cucumber Raita
£2.50
Sides (Rice and Naan)
Garlic Naan
£3.95Pilau Rice
£3.75Chips
£3.20Peshwari Naan
£3.95Keema Naan
£3.95Chapati
£3.50Egg Fried Rice
£4.25Coconut Rice
£3.95Keema Rice
£4.25Special Fried Rice
£4.25Garlic Fried Rice
£3.95Plain Naan
£3.25Mushroom Fried Rice
£4.25Boiled Rice
£3.15Onion Fried Rice
£3.95Onion Rice
£4.25Vegetable Naan
£3.95
English Dishes
Chicken and Chips
Served with peas & tomato£9.45Chicken and Mushroom Omelette
£10.45
Drinks
Alcohol is only allowed to be ordered alongside food.
Can Diet Coca Cola
£1.65Bottle of Magners
Alcohol is only allowed to be ordered alongside food.£4.95Bottle of Cobra
Alcohol is only allowed to be ordered alongside food.£4.50Can Coca Cola
£1.65Bottle of House White Wine
Alcohol is only allowed to be ordered alongside food.£15.95Bottle of house Red Wine
Alcohol is only allowed to be ordered alongside food.£15.95Bottle of Doom Bar
Alcohol is only allowed to be ordered alongside food.£4.95